Hobros Deluxe Vegan Chilli Sauce receives a 2-Star Award from the Guild of Fine Food Great Taste Awards 2020

Guild of Fine Foods comments mentioned the "very deep, warm, sweetly spiced aroma", "it coated the mouth superbly and had a lovely aniseed note and depth in taste" and the "fruitiness of the chilli came through and provided a pleasant background heat - a relatively mild chilli sauce".

Read more →

Hobros Speciality Himalayan Salts each win a 1-Star Award from the Guild of Fine Food Great Taste Awards 2020

At the delayed (Co-Vid) Great Taste Awards 2020, our three seasoning mixes in the Speciality Himalayan Salts range, each received a 1-Star Award!

Read more →

Wins 1-Star Award from the Guild of Fine Food Great Taste Awards 2020

Hobros #8 Natural Black Truffle Oil is a 100% natural black truffle oil that is made with an award-winning Spanish extra virgin olive oil, infused with black summer truffles (tuber aestivum), a natural plant-derived black truffle aroma, rosemary and nutmeg.

Read more →

New Product Launches at Fine Food Show North 2020

Hobros Limited are excited to announce the launch of new products at the forthcoming Guild of Fine Food Show North 2020 in Harrogate, North Yorkshire, on 8th & 9th March, 2020.

Read more →

Awarded 2 stars by the Guild of Fine Food Great Taste Awards 2019

Hobros Limited is delighted to announce that our Deluxe Chilli Sauce with Scallops has been awarded a fantastic 2-Star Award by the Guild, with comments mentioning the "lovely texture", "pleasant level of salt and chilli" and the "cracking robust aroma".

Read more →

Awarded 1 star by the Guild of Fine Food Great Taste Awards 2019

Another one of our products, Umami Porcini flavoured Speciality Seasoning Salt, has been awarded a 1-Star Award, with judges highlighting that "the depth of flavour was wonderful, with the natural woodiness of the porcini balances very well with the salt. Just very nice."

Read more →

Olimágina Extra Virgin Olive Oil awarded 1 star by the Guild of Fine Food Great Taste Awards 2019

Our Olimágina Extra Virgin Olive Oil has also been awarded a 1-Star Award, which reflects the truly wonderful taste and texture of this remarkable oil. The judges say it best – "A light, grassy aroma - very appealing, much like the golden colour. The taste is fresh, peppery and warming, with some notes of bitterness. The mouthfeel is thick and lingering, a great plus. This feels pleasingly well-balanced".

Read more →

Guild of Fine Food Great Taste Awards 2019

Hobros Limited are excited to announce that we have won accolades at the Guild of Fine Food Great Taste Awards 2019, in our first ever entry into the competition!

Read more →

Olimágina Extra Virgin Olive Oil Early Harvest 2018 wins GOLD in the New York International Olive Oil Competition, 2019 (NYIOCC)

Olimágina Extra Virgin Olive Oil has won GOLD in the New York International Olive Oil Competition, 2019. It is world recognition for the love and dedication that has gone into making Olimágina Extra Virgin Olive Oil a taste and texture sensation.

Read more →

Hobros Limited appointed exclusive distributor of Olimágina Extra Virgin Olive Oil

Hobros Limited is delighted to announce that alongside the production of our two in-house lines – Hobros Deluxe Chilli Sauce with Scallops, and Hobros Speciality Himalayan Salts – we have been engaged as the UK and Northern Ireland's exclusive distributor of Spanish Olimágina Extra Virgin Olive Oil.

Read more →